This monthly magazine is one of FoodieChat’s favourites.  There are numerous recipes which not only look good due to the styling, but also are easy to prepare and offer a good variety. The travel features provide a run down on great places to eat and shop around the place, and delicious. has a good basket of well known chefs which write regular articles and recipes. My favourites include Nigella Lawson, Jamie Oliver, Bill Granger to name a few.

At only $6.50 an issue it is a great value read – you will also be guaranteed to get good use of the recipes, whether it be “Tuesday night cooking” (weeknights), or an internationally themed dinner party.

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