Heirloom tomato

Truth be known that I am in a bit of a gardening/heirloom vegetable phase, and finally – the heirloom tomato I grew was large enough and ripe enough to pick!

I have to admi, the yield was small – the one large heirloom tomato and two small roma ones, plus a few basil leaves the caterpillars rejected:

But each one super tasty, lovingly tended, and absolutely beautiful. Here’s the yellow one served with the basil and some caramelised balsamic and olive oil.   Amazing.

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